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Chicken Skewer Salad Bowl
A diabetes-friendly lunch from your Week 1 FareRx bag - ready in 11 min with ~10g carb and 28g protein per serving.
11 min
Total
1
Serves
Easy
Effort
Per serving
200
Cal
28g●
Protein
10g●
Carbs
5g
Fiber
6g
Sugar
4g
Fat
1g
Sat Fat
220mg
Sodium
880mg
Potassium
● Dietitian-reviewed. Other values are estimates calculated from USDA FoodData Central and will vary with your portions.
Ingredients
- •2 chicken skewers
- •2 cups salad greens
- •1/2 bell pepper, sliced
- •1/2 cup grape tomatoes
- •2 celery sticks, chopped
- •juice of 1/2 lemon
- •pinch lemon pepper
Method
- 01
Reheat skewers to 165 F (microwave 1-2 min or pan 5 min).
- 02
Slide chicken off skewers and .
- 03
Toss veggies and greens, top with chicken, and dress with lemon and lemon pepper.
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