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Hard-Boiled Egg & Citrus Plate

Hard-Boiled Egg & Citrus Plate is a quick breakfast made with eggs, orange, and celery.

Hand-drawn illustration of halved hard-boiled eggs beside orange and grapefruit segments
14 min
Total
1
Serves
Easy
Effort
Per serving
235
Cal
12g●
Protein
15g●
Carbs
5g
Fiber
15g
Sugar
11g
Fat
3g
Sat Fat
220mg
Sodium
670mg
Potassium

● Dietitian-reviewed. Other values are estimates calculated from USDA FoodData Central and will vary with your portions.

Diabetes-FriendlyAmericanContains Eggs

Ingredients

  • •2 eggs
  • •1 orange, segmented
  • •3 celery sticks

Method

  1. 01

    eggs 10-12 min; cool in cold water and peel.

  2. 02

    Serve with orange segments and celery sticks.

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