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Stuffed Sweet Potato with Chicken & Cream Cheese
A diabetes-friendly dinner from your Week 1 FareRx bag - ready in 12 min with ~28g carb and 28g protein per serving.
12 min
Total
1
Serves
Easy
Effort
Per serving
315
Cal
28g●
Protein
28g●
Carbs
5g
Fiber
9g
Sugar
8g
Fat
4g
Sat Fat
230mg
Sodium
900mg
Potassium
● Dietitian-reviewed. Other values are estimates calculated from USDA FoodData Central and will vary with your portions.
Ingredients
- •1 sweet potato
- •2 chicken skewers, chopped
- •1 tbsp cream cheese
- •handful greens
- •pinch lemon pepper
Method
- 01
Microwave sweet potato 5-7 min until soft.
- 02
Split, stir cream cheese into the flesh.
- 03
Top with reheated chicken, greens, and lemon pepper.
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